Martinez, Circular Quay

Martinez, Circular Quay

Part of the House Made Hospitality group, Martinez Restaurant, Terrace & Rooftop bar is located in Sydney’s Quay Quarter Tower, a short walk from Circular Quay wharf. They are located directly opposite from House Made’s Hinchcliff House. You can expect to find sweeping views of Sydney’s iconic Harbour Bridge from their rooftop bar & terrace. It is considered one of the best French restaurants in Sydney.

The culinary offering is spearheaded by Executive Chef Alex Wong (from Lana) and Head Chef Andrea Sonnante (ex-Sagra). The menu is influenced by coastal destinations around Europe, with dishes that reflect a Southern French vacation.

Martinez’s restaurant offers breakfast, lunch & dinner whilst the rooftop bar & terrace offers lunch & dinner.

Whether you're looking for a drink on the rooftop, dinner at the restaurant or for an ideal spot for your next event, Martinez offers provides an ideal function venue to host luxurious events with an incredible backdrop, food and drinks to pair.